OUR STORY
Small Family Farm in Southern Middle Tennessee
Marks Cattle Company is a 230 acre family farm located in Southern Middle Tennessee. Rob and Erin both grew up on farms and want to continue the tradition with their 4 children. Currently, the farm raises cattle, pigs, corn, soybeans, and hay. We offer a variety of ways to buy (bulk, bundles or by-the-cut). We sell our beefs as quarters, halves or wholes and by-the-cut. Pork is available in halves or wholes and by-the-cut. We also offer meat bundles of beef and pork combined! We do not use antibiotics or hormones during production. All of our animals are predominantly grass fed while utilizing grains much that we raise here on the farm during the finishing months.
If you are interested in purchasing beef/pork from our farm, please reach out with your questions. We look forward to serving our community more in this capacity and value your input along the way.
Thank you for supporting a local meat producer! Buying local will help make our farm more sustainable!
Why buy from a local farm:
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Locally grown food creates important economic opportunities, provides health benefits and helps to reduce environmental impact.
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Locally grown food tastes and looks better.
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With fewer than 1 million Americans now listing farming as their primary occupation, farmers are a vanishing breed. Local farmers who sell direct to consumers cut out the middle man and pass the savings on to their customers.
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By supporting local farmers today, you can help ensure that there will be farms in your community tomorrow, so that future generations will have access to nourishing, flavorful, and abundant food.
Our Promise to you:
We take pride in raising animals that are of high-quality genetics, well cared for, and taste great on your table! We are excited to allow more people to enjoy excellent tasting beef/pork from a local farmer. All of our beef/pork is raised on our farm in Fayetteville, Tennessee. Our cattle are predominantly Angus. They are raised on pasture and supplemented with hay in the winter months. Our animals are never raised in confinement. We also finish our animals with corn raised on our farm. None of our animals receive growth hormones or antibiotics. We work with our local veterinarian to keep our animals healthy & happy. Thank you for your interest and supporting a local meat producer!
